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Cider is an alcoholic beverage made from the fermented juice of apples.
Cider is popular especially in the West Country, and widely available. The UK has the world's highest per capita consumption, as well as its largest cider-producing companies.
Cider alcohol content varies from 1.2% ABV to 8.5% or more in traditional English ciders, and 3.5% to 12% in continental ciders.
Perry is a similar product made from fermented pear juice.